A tangy, sweet and spicy chatpata chutney made with steamed amla and raw mango — doubles as a jam, pickle[…]
A wholesome gluten-free pizza base made with soaked quinoa and oats — no yeast, no maida, no oven needed. Just[…]
A protein-rich satvic paratha stuffed with grated broccoli, crumbled tofu, sweet corn and palak — spiced with pickle oil and[…]
A protein-packed satvic twist on the classic podi idli — soft idli cubes and golden tofu tossed together in fragrant[…]
A nourishing no-cook breakfast that prepares itself overnight — creamy banana milk poured over oats, chia seeds and walnuts, topped[…]